Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tamarin pudding. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Tamarin pudding I was inspired by my husband. It's his favorite, I make it everyday. Add to a boiling water and add sugar. It's done so simple and easy.
Tamarin pudding is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Tamarin pudding is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tamarin pudding using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tamarin pudding:
- Make ready 3 tsp tamarin powder
- Make ready Water
- Make ready Sugar
In a pot, mix all the ingredients and bring to boil. Lay grease proof paper onto desired baking mould. Pour batter mixture onto baking mould. Once pudding is cooked, pour sweet tamarind over and let it soak up all.
Instructions to make Tamarin pudding:
- Mix the tamarin and water
- Add to a boiling water and add sugar
- It's done so simple and easy.
Pour batter mixture onto baking mould. Once pudding is cooked, pour sweet tamarind over and let it soak up all. Vermicelli Pudding or Payasam (the South Indian term) is an Indian dessert typically served on religious occasions or festivities. It is a delicious dessert, when cooked well, of course. Like this Rich Creamy Vermicelli Pudding that I finally got right.
So that’s going to wrap it up for this exceptional food tamarin pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
