Tiger nut drink (kunun Aya)
Tiger nut drink (kunun Aya)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tiger nut drink (kunun aya). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tiger nut drink (kunun Aya) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Tiger nut drink (kunun Aya) is something that I’ve loved my entire life.

Tiger nut drink is a popular beverage in the Northern part of Nigeria. This video shows you how to make Tiger nut drink/Kunu Aya at home. Tiger nut is a great source of fiber, protein, vitamin A&E. It's also known to protect against cardiovascular disease among other numerous benefits.

To begin with this recipe, we have to prepare a few ingredients. You can cook tiger nut drink (kunun aya) using 8 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Tiger nut drink (kunun Aya):
  1. Make ready Tiger nut
  2. Take Date
  3. Make ready Cocunut
  4. Take Flavour
  5. Take Milk
  6. Get Ginger
  7. Prepare Sugar
  8. Take Water

It is a very nourishing and refreshing drink. Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has been there for ages. Due to recent increase in awareness it is now becoming very popular.

Steps to make Tiger nut drink (kunun Aya):
  1. Pour the tigernuts into a medium-sized mixing bowl and pure warm water on it. Allow it to soak in the water at least 12.
  2. Transfer the tigernuts, soaking water in a blender and add ginger cocunut and date, blend them until they form a smooth paste.
  3. Strain it
  4. Add milk,sugar,flavour and ice
  5. Ready to drink

This is not a new drink but has been there for ages. Due to recent increase in awareness it is now becoming very popular. Tiger nuts, coconut, dates (dabino), milk, vanilla essence (optional), sugar (optional). Wash your tiger nuts and pick out the stones. Break your coconut, remove the shell and keep aside.

So that is going to wrap this up for this exceptional food tiger nut drink (kunun aya) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!