Kunun Aya da Gyada
Kunun Aya da Gyada

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kunun aya da gyada. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Kunun Aya da Gyada is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Kunun Aya da Gyada is something that I’ve loved my entire life. They’re fine and they look fantastic.

See great recipes for Kunun Aya da Gyada too! Learn how to make delicious Hausa dish Kunun Gyada. Wasu likitoci daga jami'ar Havard T. H Chan dake Boston kasar Amurka sun gano cewa cin aya,gyada,gasashshen ya'yan kashu, Almond na taimakawa wajen hana mai dauke da cutar siga kamuwa da cututtukan dake kama zuciya.

To get started with this particular recipe, we must prepare a few ingredients. You can have kunun aya da gyada using 8 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Kunun Aya da Gyada:
  1. Make ready 1/2 cup white rice
  2. Make ready 1/2 cup groundnut
  3. Prepare 1/2 cup tigernut
  4. Take 6 pieces pitted dates
  5. Prepare 1 cup powder milk
  6. Prepare 1 cup sugar
  7. Take 1/2 cup lemon juice
  8. Get Water as require

When using the dry tigernuts, you have to pre-soak it so it'd regain moisture. Kunun Gyada is a drink that is mostly made and taken in the Northern part of Nigeria. It is prepared using raw groundnut (peanuts). Hi guys here is how I make my Kunun Gyada, you never had anything like this because it's going to be the best Kunun Gyada.

Steps to make Kunun Aya da Gyada:
  1. Wash and transfer all the ingredients into a blender
  2. Blend with 3cups of water into a nice watery paste and sieve through a clean siever right into a clean bowl
  3. This is the sieved milk we are going to use
  4. Pour the sieved milk into a pot,cook on medium heat til it becomes thick(turning consistantly to avoid lumps)
  5. When thick,add milk,sugar and lemon juice,whisk very well to combine
  6. Its done,its abit runny for iftar stomach warmthness or for breakfast……This pap is very white, clean,and tasty😋
  7. Done….Tasty and delicious pap
  8. Alhamdulillah

It is prepared using raw groundnut (peanuts). Hi guys here is how I make my Kunun Gyada, you never had anything like this because it's going to be the best Kunun Gyada. Kunun gyada is a popular Northern Nigeria drink. It's a gruel like drink consisting of rice boiled in groundnut milk. It is usually served in a bowl and more often drunk alone when Unlike Kunun Zaki which is made from millet and kunun aya which is made from tiger-nuts, Kunun gyada is made with.

So that is going to wrap this up with this special food kunun aya da gyada recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!