Nigerian egg rolls
Nigerian egg rolls

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, nigerian egg rolls. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

The African Egg roll Recipe is totally different from the popular Chinese Egg Roll. This Egg roll is often sold as street food in west africa. However, Tea lovers can have this for breakfast. In this video, I will be showing you how to make egg roll.

Nigerian egg rolls is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Nigerian egg rolls is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook nigerian egg rolls using 12 ingredients and 12 steps. Here is how you can achieve that.

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The ingredients needed to make Nigerian egg rolls:
  1. Take 2 cups flour
  2. Prepare 6 eggs boiled
  3. Get 1 beaten egg
  4. Prepare 6 tbsp milk
  5. Prepare 3 tsp butter
  6. Prepare 1 tsp baking powder
  7. Take 1/2 tsp nutmeg
  8. Prepare 1/4 tsp cinnamon
  9. Take 1/2 tsp vanilla extract
  10. Make ready 1/4 cup sugar
  11. Make ready 1/4 tsp salt
  12. Take Water

Nigerian egg roll is quite a spectacular something for foreigners just having a new feel of the snacking culture of the country. Egg rolls or Scotch eggs are one of the tricky ones so I won't start telling you. It's the best Nigerian egg roll Rolling! I'm super excited to share this recipe with you.

Instructions to make Nigerian egg rolls:
  1. Prepare all your ingredients and letโ€™s go๐Ÿ˜๐Ÿ’ƒ๐Ÿฝ
  2. In a bowl, add milk, sugar, salt, nutmeg, cinnamon and baking powder.
  3. Add butter and mix until crumb like
  4. Add beaten egg, vanilla extract and water and mix.
  5. Knead on a clean surface for 10 mins to form a dough, cover dough with cling film and allow to rest for 15 mins.
  6. Boil and peel your eggs
  7. After dough has finished resting, get it and knead again for 1 min
  8. Roll out and cut into equal sizes
  9. Flatten dough on hand and put egg
  10. Gently wrap it up and mould to round shape.
  11. Heat oil on medium heat and fry until golden brown
  12. My own got too dark because my fire was high so fry on low or medium heat. Enjoy๐Ÿ˜‹๐Ÿ˜‹

It's the best Nigerian egg roll Rolling! I'm super excited to share this recipe with you. I know you will love it! Nigerians love egg rolls so much, the challenge most have is that, majority don't know how's. Nigerian Egg rolls are healthy snacks with more calories and similar to Scotch egg rolls.

So that’s going to wrap this up for this special food nigerian egg rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!