Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kunun shinkafa garnished with shredded coconut0. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kunun Shinkafa Garnished with Shredded Coconut0 is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Kunun Shinkafa Garnished with Shredded Coconut0 is something that I’ve loved my whole life. They are nice and they look wonderful.
Hi lovelies.ramdan is around the corner. I decided to share with you this kunun shinkafa recipe that you are definitely gonna love during Ramadan. Sharing an recipe for delicous pumpkin steam cake, this is very famous traditional kuih in Singapore and Malaysia). See recipes for Kunun kwakwa, Coconut pap(kunun kwakwa) too.
To begin with this particular recipe, we must first prepare a few components. You can cook kunun shinkafa garnished with shredded coconut0 using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kunun Shinkafa Garnished with Shredded Coconut0:
- Get 2 1/2 cups grounnut
- Take 1 1/2 cups white rice
- Prepare Coconut
- Prepare Sugar
- Make ready Lemon juice
Shinkafa manufactures and sells luxury and effective hair & skin care. This is the Shinkafa Anti-Frizz Trio: Our Shinkafa Keratin Anti-Frizz Detangling Shampoo, Shinkafa Anti-Frizz Conditioner and Shinkafa Keratin. Without question, coconut is one of the most versatile ingredients a person can have in the kitchen. What other foods can you use to make a dessert, add to the top of a salad, improve the taste of chicken, and more?
Instructions to make Kunun Shinkafa Garnished with Shredded Coconut0:
- Soak the groundnut in hot water. Allow simmer for 30mins. With bare hands, remove the back of the groundnut, wash it and set aside.
- Soak the rice in normal water. Allow to soak for sometime.
- Combine them together and grind them.
- Add water to the grinded mixture and sieve the juice.
- Pour in a pot, keep stirring till become thick. Add the lemon juice, sugar and stir.
Without question, coconut is one of the most versatile ingredients a person can have in the kitchen. What other foods can you use to make a dessert, add to the top of a salad, improve the taste of chicken, and more? Tuwo shinkafa is a unique Nigerian dish consisting of rice flour or soft, short-grained rice and water. The combination of those ingredients is cooked, mashed, and formed into large balls. It is popular throughout the northern parts of the country, and is often served as an accompaniment to various.
So that’s going to wrap it up with this special food kunun shinkafa garnished with shredded coconut0 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
