Rice and beans jollof
Rice and beans jollof

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, rice and beans jollof. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Jollof rice and beans can be a tricky dish to make. It is not a favorite for most people but it really can be delicious if made properly. Because al dente is my thing, I don't like mushy jollof rice and beans. Cooking it either way I find keeps the rice and beans intact and doesn't compromise flavour.

Rice and beans jollof is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Rice and beans jollof is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rice and beans jollof using 11 ingredients and 2 steps. Here is how you cook it.

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The ingredients needed to make Rice and beans jollof:
  1. Take Rice
  2. Prepare Beans (parboiled)
  3. Prepare Palm oil
  4. Get Meat
  5. Get Pepper
  6. Make ready Scotch bonnet
  7. Get Onions
  8. Get Garlic
  9. Prepare Seasoning
  10. Prepare Curry
  11. Take Spinach

It's not a necessary step but I can no longer cook beans without first. Many versions of Jollof rice exist throughout West Africa, where the rice-and-bean combination makes a satisfying and nourishing meal. Season to taste with salt and pepper. Bring to a boil, then reduce heat to low.

Instructions to make Rice and beans jollof:
  1. Fry palm oil with onion for 1mnt, add pepper, scotch bonnet, onion and garlic fry it for 3mnts, after frying them pour water inside add seasoning, curry and parboiled meat
  2. Allow it to boil for 10mnts, wash your rice and pour into the pot, sieve it then pour your parboiled beans inside and allow it to cook add your spinach to cook for 2mnts. If not soft enough add little hot water and cook till soft

Season to taste with salt and pepper. Bring to a boil, then reduce heat to low. Jollof rice happens to be one of the most popular dishes in Nigeria. There are many different variations of this recipe - you can do it with vegetables, meat The first one is vegetarian, with carrots and green beans and the second is for those are more into meals with meat - jollof rice with carrots, green. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.

So that’s going to wrap this up for this exceptional food rice and beans jollof recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!