Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, scramble egg. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Scramble egg is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Scramble egg is something which I’ve loved my entire life. They’re fine and they look wonderful.
How I make Scrambled Eggs - soft and creamy. Organic free range is better than normal free range is better. Gordon Ramsay, one of the world's most celebrated chefs, invites you to learn his tricks with Cook with Me, the wild-mannered chef's new app. Scrambled eggs with seafood, especially shrimp, crab, or lobster, is a surprisingly delicious combination.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook scramble egg using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Scramble egg:
- Prepare Eggs
- Make ready Green pepper
- Make ready Red pepper
- Prepare Cameroon pepper
- Make ready Cayenne pepper
- Prepare Spring onions
- Make ready Tomatoes
- Get Maggi
- Make ready Dried parsley
- Take Lemon pepper
- Take Oregano
We've got the secrets to making fluffy scrambled eggs. Start with fluffy scrambled eggs and sandwich them between cheesy tortillas. My ideal scrambled eggs were soft, a little fluffy and a little runny. You'll also find egg-free scrambles made with tofu or other substitutes.
Steps to make Scramble egg:
- Wash and diced all the vegetables.
- Break your eggs and put them in a bowl.
- Add all the vegetables maggi and the spices.
- Mix the well
- Put your pot on fire add oil when hot pour in the egg mixture.
- Allow to cook for few minutes then you start to scramble them.
- When they are all cook turn of the heat.
- Serve with boiled or fried yam, or bread or white rice or plantain.
My ideal scrambled eggs were soft, a little fluffy and a little runny. You'll also find egg-free scrambles made with tofu or other substitutes. For great-looking and great-tasting scrambled eggs, you need a little patience and these easy techniques from Food Network. Scrambled eggs, like people, come in all different temperaments. They can be utilitarian, a sensible breakfast basic with little to no frills.
So that’s going to wrap it up for this special food scramble egg recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
