Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kunun aya. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.
Kunun Aya is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Kunun Aya is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have kunun aya using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Kunun Aya:
- Make ready Aya (tigernut)
- Get Ginger
- Prepare Kanunfari
- Get Coconut
- Prepare Milk
- Get Suger
- Prepare Water
See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.
Instructions to make Kunun Aya:
- Zaki wake ayarki ki surfa ta sosai, sai ki barta a cikin ruwa, bayan kamar 1hour sai ki regeta ki cire duwatsun dake cikin Ayar, sai ki zuba citta kadan sai ki sanya kanunfari shima kadan, sai Coconut yanda kike so, sai ki markada su, daga nan sai ki tace Idan yayi kauri ki kara ruwa kadan,ki zuba suger ki zuba madarar ruwa ki sa yayi sanyi.š
It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.
So that’s going to wrap it up for this special food kunun aya recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
