Kunun Aya
Kunun Aya

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kunun aya. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.

Kunun Aya is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Kunun Aya is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook kunun aya using 6 ingredients and 3 steps. Here is how you can achieve that.

loading...
The ingredients needed to make Kunun Aya:
  1. Prepare Aya/tiger nut
  2. Make ready Kwakwa/coconut
  3. Prepare Kanumfari/clove
  4. Make ready Dabino/dates
  5. Get Sugar
  6. Prepare Citta/ginger

See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.

Steps to make Kunun Aya:
  1. Wash the tiger nut n remove all dirt..
  2. Remove the back of the coconut as seen in the picture above.
  3. Blend all together and sieve..add sugar and ice then serve.

It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.

So that is going to wrap it up for this exceptional food kunun aya recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!