Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egg stew. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Nigerian egg stew is one of the popular breakfast recipes in Nigerian homes. Today I will be sharing how I make my version of this delicious, quick and Easy Egg stew which we will be having with a mix. Also, Egg stew is not "set" like Tomato Omelette. How to Make Nigerian Egg Stew [Video].
Egg stew is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Egg stew is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have egg stew using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Egg stew:
- Get 10 fresh tomatoes,diced
- Get 5 scotch bonnet grated
- Take 5 large eggs,beaten
- Make ready 3 seasoning cubes,crushed
- Prepare Teaspoon salt
- Get Teaspoon each dry thyme and curry powder
- Take 1 table each,ginger and garlic pastes
- Take Half cup vegetable oil
- Take 1 small tin baked beans
- Get 1 small tin sweet corn
- Get 1 medium onion,sliced
- Get Teaspoon mix spice
Since I published my Weight loss. Egg stew is one of the most authentic dish in our place. We have it for breakfast with bread Spring hoppers and much more. It is a traditional dish and is always prepared for any auspicious occasion.
Instructions to make Egg stew:
- In a large pan or sauce pan heat the oil,add sliced onion,grated pepper,ginger and garlic pastes and thyme and stir fry for about 5mins. Add salt and tomatoes and stir then cover to cook for about 15mins or until the water dries completely. Add the curry,seasoning cube and mix spice and stir. Reduce heat to low and gradually add in the beaten eggs.let it rest for about a minute before stirring. Once the eggs are cooked add the sweetcorn and baked beans. Stir and then cook for about 3mins.
We have it for breakfast with bread Spring hoppers and much more. It is a traditional dish and is always prepared for any auspicious occasion. Garden Egg Stew is a yummy Nigerian stew made with fresh garden eggs. I first tasted this stew at my neighbours' back then in Nigeria, I must have been in secondary school then. Egg stew is not only quick and easy to make but it is also very delicious.
So that is going to wrap it up with this exceptional food egg stew recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
