Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, egg stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Egg stew is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Egg stew is something which I’ve loved my entire life.
Nigerian egg stew is one of the popular breakfast recipes in Nigerian homes. Today I will be sharing how I make my version of this delicious, quick and Easy Egg stew which we will be having with a mix. Also, Egg stew is not "set" like Tomato Omelette. How to Make Nigerian Egg Stew [Video].
To get started with this particular recipe, we must prepare a few components. You can cook egg stew using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Egg stew:
- Make ready 10 fresh tomatoes,diced
- Prepare 5 scotch bonnet grated
- Get 5 large eggs,beaten
- Prepare 3 seasoning cubes,crushed
- Prepare Teaspoon salt
- Make ready Teaspoon each dry thyme and curry powder
- Make ready 1 table each,ginger and garlic pastes
- Take Half cup vegetable oil
- Make ready 1 small tin baked beans
- Get 1 small tin sweet corn
- Get 1 medium onion,sliced
- Get Teaspoon mix spice
Since I published my Weight loss. Egg stew is one of the most authentic dish in our place. We have it for breakfast with bread Spring hoppers and much more. It is a traditional dish and is always prepared for any auspicious occasion.
Instructions to make Egg stew:
- In a large pan or sauce pan heat the oil,add sliced onion,grated pepper,ginger and garlic pastes and thyme and stir fry for about 5mins. Add salt and tomatoes and stir then cover to cook for about 15mins or until the water dries completely. Add the curry,seasoning cube and mix spice and stir. Reduce heat to low and gradually add in the beaten eggs.let it rest for about a minute before stirring. Once the eggs are cooked add the sweetcorn and baked beans. Stir and then cook for about 3mins.
We have it for breakfast with bread Spring hoppers and much more. It is a traditional dish and is always prepared for any auspicious occasion. Garden Egg Stew is a yummy Nigerian stew made with fresh garden eggs. I first tasted this stew at my neighbours' back then in Nigeria, I must have been in secondary school then. Egg stew is not only quick and easy to make but it is also very delicious.
So that is going to wrap this up for this exceptional food egg stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
