Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kunun aya. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kunun aya is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Kunun aya is something which I’ve loved my entire life. They are fine and they look wonderful.
kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.
To get started with this recipe, we must first prepare a few components. You can cook kunun aya using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Kunun aya:
- Prepare Aya
- Take Ginger
- Make ready Flavor
- Take Sugar
- Get Coconut
- Take Milk
- Prepare Palm dates
See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.
Instructions to make Kunun aya:
- Dafarko zaki wanke ayarki sosai sannan kisa ginger, kwakwa da dabino ki kai a markada miki yayi laushi, ki tace ki fitar da ruwanta da abin tacewa.
- Kisa sugar yanda kikeson dandanonsa, kisa flavor da madara ki juya y juyi sosai, sai kisa a fridge yayi sanyi sai asha.
It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.
So that is going to wrap this up for this exceptional food kunun aya recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
