Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, mango pudding. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mango pudding is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mango pudding is something that I have loved my whole life.
This rich and silky mango pudding is bursting with luscious mango flavor. She has the appearance of a pure, lovable and smart young girl. Her desire is to become the most popular person in the room. She knows how to use her appearance to attract others and has a competitive streak.
To begin with this recipe, we have to first prepare a few components. You can cook mango pudding using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mango pudding:
- Make ready 100 ml milk
- Get 2 tablespoon cornflour
- Prepare 1 cardamom
- Prepare 2 ripe mango
- Make ready 4 tablespoon sugar
This mango pudding is simply the best. And it's also one of the easiest to put together. What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk.
Steps to make Mango pudding:
- Boil the milk for 10 minutes. Mix cardamom powder and the sugar into it. Put it for another 3 minutes to boil.
- Grind the pulp of mango and pour into the boiled milk. Keep stirring till the mango pulp mix with milk properly.
- Now mix the cornflour with water separately and pour into the boiled milk. Stir it until it become thick and slightly changes it's colour.
- Take this out into a bowl pre coated with butter or ghee on the bowl surface and let it remain on room temperature for 30 minutes. Further fridge it for an hour.
- Your mango pudding is ready to be served. Platting can be done with almond and other dry fruits.
What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk. The mango pudding has the lovely flavors of both mangoes and coconut. This is an exquisite Mango Pudding using a ripe mango. We adore this rich and aromatic mango Mango Pudding.
So that’s going to wrap this up for this exceptional food mango pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
