Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, bread pudding. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream!
Bread pudding is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Bread pudding is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have bread pudding using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bread pudding:
- Get 1 bread loaf
- Get 2 eggs
- Take 3 tbsp butter
- Get 1 cup milk
- Take 50 gms sugar
- Take 1 large cinnamon stick
- Get 1 tbsp cocoa powder
- Take 1 pinch baking powder
Like a dessert or brunch casserole made with overripe. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Bread Pudding: Bread Pudding is a classic British Dessert, delicious hot or cold and fantastic with a drizzle of homemade custard.
Instructions to make Bread pudding:
- Cut the bread loaf into small pieces.
- Mix in a mixing bowl all other ingredients to make a thick fluid.Optionally you may add a tsp of refined flour.
- Place the bread pieces in a baking container.Grease bottom and sides with butter beforehand.Now pour in the mixed fluid into the baking dish covering the bread pieces.
- Allow the bread pieces to get soaked.
- In the meantime preheat the oven.Place the baking container inside and bake at least for 20 minutes regulating the temperature.
- After the scheduled time take out the dish and check whether the mixture is well cooked or not.If not continue to bake checking periodically until you get the requisite texture.
- Allow to cool,refrigerate and then serve.
It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Bread Pudding: Bread Pudding is a classic British Dessert, delicious hot or cold and fantastic with a drizzle of homemade custard. This is a very simple recipe, You don't need to be a good cook to get. Vegan Bread Pudding, Classic Bread Pudding, Skinny Bread Pudding. Chocolate Banana Peanut Butter Microwave Bread Pudding Create Mindfully.
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