Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, "akara" bean ball. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
"Akara" Bean ball is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. "Akara" Bean ball is something which I’ve loved my entire life.
This is a quick and easy recipe on how to make bean balls - popularly known as Akara in Nigeria. It can be eaten with pap (corn cereal), bread or garri. I swear, washing beans used to scare the pants out of me lol! Growing up, I loved akara, but did not like the Continuing my story, I quickly made some mini akara balls and paired it with some oat meal.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook "akara" bean ball using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make "Akara" Bean ball:
- Get 1 cup(derica) of Bean
- Make ready 1 medium size Onion
- Get to taste Salt
- Make ready 2 tablespoons dry pepper
- Get Vegetable Oil enough to fry
Akara also known as Bean Balls or Bean Cakes is one of the most popular breakfast staples in Nigeria. It is made with a combination of beans paste, pepper, onion and salt. How to make Akara (Nigerian Beans Fritters). Akara is a very delicious, vegetarian-friendly meal eaten in most parts of Africa.
Instructions to make "Akara" Bean ball:
- Remove the husk of the bean, then soak for 30 minutes or more.
- Blend the bean with onion
- Pour blended bean in a bowl add the dry pepper
- Mix the bean mixture until fluffy then add salt to taste
- Scoop with spoon into heated oil and fry until golden brown. Serve with pap/ soaked garri
How to make Akara (Nigerian Beans Fritters). Akara is a very delicious, vegetarian-friendly meal eaten in most parts of Africa. Though it's origin is from the Yoruba tribe of Nigeria but somehow it has found. These light and fluffy Akara balls; African Black Eyed peas fritters are delicious an easy to make. Don't let the process deter you from making this delightful African Saturday morning breakfast.
So that is going to wrap it up for this exceptional food "akara" bean ball recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
