Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, eggs and egg noodles. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. I like to eat ramen noodles, The recipe is one of my favorite food that I often eat. I hope you will like it. Egg noodles recipe - sharing one of the easiest recipe to make egg noodles.
Eggs and Egg Noodles is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Eggs and Egg Noodles is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook eggs and egg noodles using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eggs and Egg Noodles:
- Make ready 4 cups cooked extra wide egg noodles
- Prepare 2 large eggs
- Take To taste salt
- Prepare To taste ground black pepper
- Prepare 2 tablespoons butter
- Get To taste Cayenne pepper
- Get To taste parsley
Egg noodles are a little bit more versatile than regular white noodles made from just flour and water. In addition being great for noodle soups and dishes involving tossing the noodles in sauce, egg noodles can also be stir-fried. The protein in the eggs makes them more resilient. The fat in the eggs also.
Steps to make Eggs and Egg Noodles:
- In a hot skillet melt the butter. Add the noodles and sauté, 5 minutes. Sprinkle a bit of salt.
- Season the eggs with salt and pepper. Beat them and add to the noodles and cook till done.
- When done season with parsley and cayenne pepper. Serve I hope you enjoy!!!!
The protein in the eggs makes them more resilient. The fat in the eggs also. Homemade egg noodles are just flour and eggs. See how easy they are to make with this simple recipe. Homemade noodles are easier to make than you may think—they're just flour, eggs, and salt.
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