Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mango pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mango Pudding is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Mango Pudding is something that I’ve loved my entire life.
This rich and silky mango pudding is bursting with luscious mango flavor. She has the appearance of a pure, lovable and smart young girl. Her desire is to become the most popular person in the room. She knows how to use her appearance to attract others and has a competitive streak.
To begin with this particular recipe, we must prepare a few components. You can cook mango pudding using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mango Pudding:
- Make ready 2 Ripe mangoes
- Get 500 ml milk
- Take 2 tbsp. sugar
- Prepare 1 tbsp gelatin
- Take 3 eggs
This mango pudding is simply the best. And it's also one of the easiest to put together. What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk.
Steps to make Mango Pudding:
- Make mango pulp by scraping the mangoes and putting in a blender. Don’t add water while blending. Set aside
- In a small bowl in a water put gelatine and keep it for 2-3 mins. In room temperature put milk in a bowl add egg yolks and sugar. Put on high flame and stir constantly. Stir until sugar melts.
- Add gelatine and reduce the flame and keep stirring. Set aside and continue stirring until the milk is thick and gelatine is dissolved
- Add mango to the milk and mix well.
- Pour into bowls and refrigerate for two hours
- Garnish with cherries and cut mangoes and enjoy
What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk. The mango pudding has the lovely flavors of both mangoes and coconut. This is an exquisite Mango Pudding using a ripe mango. We adore this rich and aromatic mango Mango Pudding.
So that’s going to wrap it up with this special food mango pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
