Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, beans pottage. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Today i will be showing you how to make a Nigerian beans pottage using Oloyin (Honey) beans. I hope you enjoy this video! Nigerian beans pottage is a staple in the food culture here in Nigeria. For example, Ghanians call beans pottage "Red Red" which seems to be a play on the how the palm oil looks in the pottage.
Beans pottage is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Beans pottage is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beans pottage using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beans pottage:
- Prepare 2 cups beans
- Get 3 Spoon palm oil
- Get I medium onion
- Prepare 2 pieces fresh pepper
- Get 1 piece tattashe
- Take 2 table spoon ground crayfish
- Get 2 cube maggi
- Get 1 1/2 litres water
- Take to taste Salt
- Make ready Spinach
This spiced pottage is a luxurious take on a medieval staple food, harking back to the time when fava beans were. Pottage (/ˈpɒtɪdʒ/ POT-ij) is a term for a thick soup or stew made by boiling vegetables, grains, and, if available, meat or fish. It was a staple food for many centuries. The word pottage comes from the same Old French root as potage, which is a dish of more recent origin.
Steps to make Beans pottage:
- Pick beans wash and cook in a clean pot with water until soft.
- In another clean pan, fry the chopped onion pepper and ground crayfish in hot palm oil for 5 minutes.
- Pour the sauce into the beans pot add Maggi cube and salt, stir properly until well mixed,
- Then add your diced spinach, Cover the pot and simmer for 10 minutes.
- Enjoy😋😋
It was a staple food for many centuries. The word pottage comes from the same Old French root as potage, which is a dish of more recent origin. Plantain Porridge instead of Plantain Pottage. I grew up knowing these meals as Yam Porridge, Beans Porridge and Plantain Porridge. Beans and corn pottage also known as adalu is a popular Nigerian dish.
So that’s going to wrap it up for this exceptional food beans pottage recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
