Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mango pudding. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This rich and silky mango pudding is bursting with luscious mango flavor. She has the appearance of a pure, lovable and smart young girl. Her desire is to become the most popular person in the room. She knows how to use her appearance to attract others and has a competitive streak.
Mango pudding is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mango pudding is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have mango pudding using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango pudding:
- Prepare 1 cup mango puree
- Make ready 2 cup milk
- Prepare 3 tbsp sugar
- Make ready 4 tbsp custard powder
- Get 1 mango cut into Small pieces
- Make ready As needed Pistachios for garnish
This mango pudding is simply the best. And it's also one of the easiest to put together. What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk.
Instructions to make Mango pudding:
- Use half cup milk from 2 cups thn add 4tbsp custard powder if you don't have custard powder u may add 4tbsp of cornflour mix until smooth…
- Boil 1 1/2 cup of milk with sugar in a heavy bottomed pan cook it till it gets boiled measure 1 cup mango puree now when the milk is boiled put half cup custard mixture in the pan at medium heat..
- Now add the mixture step by step in the pan and whisk continuously cook for 2 min..until it gets thick don't cook so much thn add mango puree in it and for 4-5 min or until thick..thn turn of the flame..
- When u switch off the flame and pour it in ur desired cups thn cover and refrigerate for 5-6 hours..b4 serving garnish some mango chunks and pistachios on it..and ur delicious mango pudding is ready to serve😍..
What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk. The mango pudding has the lovely flavors of both mangoes and coconut. This is an exquisite Mango Pudding using a ripe mango. We adore this rich and aromatic mango Mango Pudding.
So that’s going to wrap it up for this special food mango pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
