Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, mango pudding. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mango pudding is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Mango pudding is something that I have loved my entire life. They’re fine and they look fantastic.
This rich and silky mango pudding is bursting with luscious mango flavor. She has the appearance of a pure, lovable and smart young girl. Her desire is to become the most popular person in the room. She knows how to use her appearance to attract others and has a competitive streak.
To get started with this recipe, we have to prepare a few components. You can have mango pudding using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango pudding:
- Take 1 cup mango puree
- Make ready 2 cup milk
- Prepare 3 tbsp sugar
- Take 4 tbsp custard powder
- Take 1 mango cut into Small pieces
- Get As needed Pistachios for garnish
This mango pudding is simply the best. And it's also one of the easiest to put together. What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk.
Instructions to make Mango pudding:
- Use half cup milk from 2 cups thn add 4tbsp custard powder if you don't have custard powder u may add 4tbsp of cornflour mix until smooth…
- Boil 1 1/2 cup of milk with sugar in a heavy bottomed pan cook it till it gets boiled measure 1 cup mango puree now when the milk is boiled put half cup custard mixture in the pan at medium heat..
- Now add the mixture step by step in the pan and whisk continuously cook for 2 min..until it gets thick don't cook so much thn add mango puree in it and for 4-5 min or until thick..thn turn of the flame..
- When u switch off the flame and pour it in ur desired cups thn cover and refrigerate for 5-6 hours..b4 serving garnish some mango chunks and pistachios on it..and ur delicious mango pudding is ready to serve😍..
What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk. The mango pudding has the lovely flavors of both mangoes and coconut. This is an exquisite Mango Pudding using a ripe mango. We adore this rich and aromatic mango Mango Pudding.
So that is going to wrap this up for this exceptional food mango pudding recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
