Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kesar pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Home » Desserts & Drinks » Kesar Badam Halwa Saffron soaked in warm milk would go in and I'd continue to saute till it reached a pudding like consistency. The kesar or saffron colored pudding has rice cooked in milk and sugar and then served garnished worth almond slivers. Kesar Pudding recipe - How to make Kesar Pudding.
Kesar pudding is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Kesar pudding is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have kesar pudding using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kesar pudding:
- Take 2 cups milk
- Make ready 3 sp Corn flour
- Make ready 6-7 strings saffron
- Prepare 1/2 cup Whip cream on room temperature
- Make ready 1 tb sp Condensed milk
- Prepare 2 drops oil
- Get 7-8 Chopped almonds
It is the best way to end a heavy meal as it is both healthy and super light! Kesari (Semolina Pudding) Recipe, Learn how to make Kesari (Semolina Pudding) (absolutely delicious This Kesari (Semolina Pudding) recipe is Excellent and find more Great recipes, tried. Today I'm posting the recipe of "Kesar Badam Phirni" an traditional Indian Dessert, for phirni lovers Phirni is originally a Mughlai dessert recipe. Phirni is an another variety of Aromatic Rice Pudding.
Steps to make Kesar pudding:
- Combine corn flour with condensed milk and milk mix very well.
- Now cook this mixture on medium to high flame until become a thick. make sure u make lumps free. Now it's ready for 2 to 3 minutes now take a box grease with two drops oil.
- Put chopped almonds in box then pudding and sprinkle some saffron on it.keep freeze for 1/2hour.then serve chill.
Today I'm posting the recipe of "Kesar Badam Phirni" an traditional Indian Dessert, for phirni lovers Phirni is originally a Mughlai dessert recipe. Phirni is an another variety of Aromatic Rice Pudding. Saffron Pudding is an easy dessert recipe made using milk, cream, saffron, egg and garnished with nuts. This aromatic pudding is sure to impress your guests! This kesar pista rice phirni taste amazing with any meal of your choice, This makes a great dessert perfect served cold or warm.
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