Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stir fry soya beans cake (awara). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stir fry soya beans cake (awara) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Stir fry soya beans cake (awara) is something which I have loved my entire life. They are fine and they look fantastic.
Soak the soya beans till soft. After which you wash and take it for grinding, after the grinding you will sieve, throw way the chaff. Find our recipe for a delicious and healthy Soya Stir Fry here, crammed full of vegetables - its perfect for dinner. If the Birds Eye Soya Beans have given you the taste for an authentic oriental stir-fry, try also adding ½ an inch of grated ginger to really bring up the flavour.
To begin with this particular recipe, we must prepare a few ingredients. You can have stir fry soya beans cake (awara) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stir fry soya beans cake (awara):
- Prepare Home made awara
- Get Onions
- Take Seasonings and spices
- Get Red pepper
- Make ready Scotch bonnets
- Prepare Oil
In Akara, the beans are soaked, blended and later fried. Whereas, in Awara, the curds are extracted from the soya milk and then tied up to be properly drained of water, or else it scatters upon. Add the soya beans (defrost by putting in a colander and covering with hot water) and cook for a couple of mins. Pour in the chilli and vinegar mixture and toss well.
Steps to make Stir fry soya beans cake (awara):
- Fry the awara
- In a pan add oil, grated red pepper, scotch bonnets, fry well and add seasonings and spices and mix
- Add slice onions, pour in the awara and stir fry serve hot.
Add the soya beans (defrost by putting in a colander and covering with hot water) and cook for a couple of mins. Pour in the chilli and vinegar mixture and toss well. Here it is stir-fried with fresh soya beans. Enjoy as a side dish or main course. Soya chunks fry recipe, that I am sharing today is a simple stir fry that can accompany your meal either with rice or chapathi.
So that’s going to wrap this up for this exceptional food stir fry soya beans cake (awara) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
