Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, kunun aya. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kunun aya is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Kunun aya is something that I’ve loved my whole life. They are nice and they look wonderful.
kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kunun aya using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kunun aya:
- Take 3 cups aya (tigernuts)
- Take 1 whole coconut
- Prepare 1 cup deseeded dates
- Get to taste Sugar
- Prepare 1 sachet peak milk
- Get cubes Ice
- Get 4 pieces cloves
See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.
Instructions to make Kunun aya:
- Wash and soak the tigernuts until soft enough. Blend the tigernuts, coconut, cloves, dates with some water use enough water to blend it smooth but be careful not to dilute the flavours.
- Sieve the blended mixture and stir in milk, add enough sugar to taste if needed (because the dates are very sweet too)
- Serve in a cup filled with ice cubes and enjoy,
It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.
So that’s going to wrap it up with this special food kunun aya recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
