Egg roll
Egg roll

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg roll. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls.

Egg roll is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Egg roll is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have egg roll using 8 ingredients and 8 steps. Here is how you can achieve that.

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The ingredients needed to make Egg roll:
  1. Get 12 Potatoes
  2. Take 8 Eggs
  3. Take Oil for frying
  4. Make ready Maggi
  5. Get Onion
  6. Make ready Pepper
  7. Prepare Garlic
  8. Take Seasoned bread crumbs

Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven.

Steps to make Egg roll:
  1. Boil your egg and potatoes
  2. Mash your potatoes and chop your garlic, onions and rodo
  3. Mix your mashed potato, chopped veggies and spices mix well
  4. Roll your potatoes to cover the egg
  5. Dip in egg and cover it with bread crumbs
  6. Fry to golden brown and enjoy

I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven. Egg rolls are so called because the wrappers (or "skins") are made with egg; spring rolls wrappers are not. Story goes that Chinese immigrants to the US came up with a spring roll recipe more acceptable. See more ideas about Egg rolls, Egg roll recipes, Recipes.

So that is going to wrap it up with this special food egg roll recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!