Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, egg pudding. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Egg pudding is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Egg pudding is something that I’ve loved my whole life.
Find egg pudding stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Egg Pudding - Egg pudding or creme caramel is a classic French dessert made of simple ingredients like milk, egg and sugar. Egg Pudding or Cream Caramel - Egg Pudding or Crèam Caramel, flan.
To get started with this recipe, we have to prepare a few ingredients. You can cook egg pudding using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg pudding:
- Make ready 1 kg milk
- Make ready 2 bread slices
- Take 6 eggs
- Prepare 1 cup sugar
- Take 2 tbsp sugar for caramel
- Take 1 pinch Elaichi powder
This drool worthy dish is loved by kids. The non-vegetarian Indian dessert is famous for its unique taste and healthy goodness. Finish your meal on a sweet note with this tasty Egg Pudding. Made with just five simple ingredients, this egg pudding is cooked in a water.
Instructions to make Egg pudding:
- Add milk in pan, add sugar, and heat it, when sugar dissolve remove from flame and cold it.
- Add eggs in blender, bread slices, milk and grind it.
- Add in pan and cook just 5 minutes, add in bowl and add Elaichi powder
- For caramel, add sugar in pan and 1 tbsp water, when it's colour change add to pudding for colour.
Finish your meal on a sweet note with this tasty Egg Pudding. Made with just five simple ingredients, this egg pudding is cooked in a water. How to make Creamy Custard Egg Pudding. In a bowl, whisk five egg yolks and set aside, near stove. In a small saucepan, simmer evaporated milk over medium-low heat.
So that’s going to wrap it up for this exceptional food egg pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
