Strawberry millet drink(kunun zaki)
Strawberry millet drink(kunun zaki)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, strawberry millet drink(kunun zaki). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pour millet drink and strawberries in a blender and blend. See great recipes for Strawberry millet drink(kunun zaki), Kunun zaki too! Kunu drink is a popular drink made from whole grains of millet and sometimes sorghum or corn. How to make "Kunun Zaki" drink Utensils::: • Blender • Pap Sieve.

Strawberry millet drink(kunun zaki) is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Strawberry millet drink(kunun zaki) is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook strawberry millet drink(kunun zaki) using 2 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Strawberry millet drink(kunun zaki):
  1. Prepare 2 cups cold mllet drink
  2. Prepare 1 cup fresh strawberries

Kunun zaki was produced traditionally using millet. The principal bacteria isolates include: Lactobacillus spp, Bacillus subtilis. Did you know that fermentation must take place if want to have a tasty Kunu zaki main ingredient is millet. If you know how to or do not know how to make kunu, fret not.

Instructions to make Strawberry millet drink(kunun zaki):
  1. Pour millet drink and strawberries in a blender and blend
  2. Sieve
  3. Chill and serve

Did you know that fermentation must take place if want to have a tasty Kunu zaki main ingredient is millet. If you know how to or do not know how to make kunu, fret not. You should know that when you talk about Kunun Tsamiya, you'll be using Guinea corn, one. Kunun is a traditional beverage drink produced from cereal grains such as Sorghum, Millet and Corn. Some people even use rice to make Kunun but I believe it does not make any sense if what you intend to do is sell.

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