Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, "caramel pudding". It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
"Caramel Pudding" is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. "Caramel Pudding" is something that I have loved my whole life.
Caramel Pudding With Chocolate Cake 焦糖布丁巧克力蛋糕. Caramel is wonderful, and when you add it to pudding, it makes quite the delicious treat. There are two types of caramel pudding that you can make: a stiffer, custard-y type that you invert onto a plate, and. Caramel pudding recipe; a delicious traditional dessert with creamy caramel over silky custard.
To get started with this particular recipe, we have to first prepare a few components. You can cook "caramel pudding" using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make "Caramel Pudding":
- Make ready FOR MAKING CARAMEL:-
- Get 3 tbsp sugar
- Take 1 tbsp water
- Prepare FOR MAKING PUDDING: -
- Take 6 parle-g biscuits
- Prepare 3 eggs
- Make ready 3 cup milk
- Make ready 3 tbsp sugar
I can't describe in words how crazy I am for caramel pudding. And the one I make is so soft, melt in mouth that I feel I need a pat on my own. Caramel Pudding is a very popular dessert in Sri Lanka. But, it is not purely Sri Lankan.
Instructions to make "Caramel Pudding":
- Take a pan, add sugar and water. Heat it till it becomes golden brown. Caramel is ready. Shift it into a separate container.
- Make powder of biscuits in a grinder. Keep it aside.
- Boil milk. Add sugar. Let it cool down. Add eggs and powdered biscuits into it. Mix with blender. Add this mixture in the container in which we kept caramel.
- Take some water in cooker and put the container into cooker. Close the cooker with lid. Steam on medium flame for 20 minutes. Take out the container and cool it in fridge for 1 hour.
- Demould the container into serving dish.
- Pudding is ready to serve.
Caramel Pudding is a very popular dessert in Sri Lanka. But, it is not purely Sri Lankan. This is an easy dessert popular among most people around the world. condensed milk caramel pudding. The easiest egg custard pudding dessert you'll ever make. A caramel custard pudding baked in the oven is just THE pudding for you.
So that’s going to wrap it up with this exceptional food "caramel pudding" recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
