Egg fritata
Egg fritata

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, egg fritata. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg fritata is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Egg fritata is something that I have loved my entire life. They are nice and they look wonderful.

Frittatas were once my culinary nemesis. In retrospect, I think I was making frittatas out to be more complicated than they actually are. This basic egg frittata recipe is an efficient way to turn leftover ingredients into an amazing meal. Enjoy the recipe for frittata from the Incredible Egg.

To begin with this particular recipe, we must prepare a few ingredients. You can have egg fritata using 5 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Egg fritata:
  1. Prepare Egg
  2. Get Pepper
  3. Make ready Onions
  4. Make ready Green pepper
  5. Make ready Spices

Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.

Steps to make Egg fritata:
  1. Break 4 eggs in a bowl add spices and whisk
  2. Slice, onion, pepper, green pepper
  3. Put little oil on a non-stick frying pan
  4. Put on low fire and pour d egg, arrange, the sliced ingredients and cover d pan
  5. Allow it to fry on low fire

Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve. The frittata is an Italian egg dish very similar to an omelet, crustless quiche, or even scrambled eggs. Derived from the Italian word friggere, the word frittata roughly translates to "fried". Tasty egg white frittata is baked in a cast-iron skillet into puffy perfection.

So that is going to wrap it up with this special food egg fritata recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!