Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kunun gadara. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Hi lovelies, if you are looking for the easiest,super creamy recipe for kunun gyada (groundnuts pap).my dear you are absolutely in the right place. Love this track and all his track as you can probably tell on Tranzation. From Fly Away to Save Me you can always count on his music to. Ўзбекистонда ва дунёда рўй бераётган энг сўнгги янгиликлар ва хабарлар, жамият, иқтисодиёт, маданият, сопрт, тенологияларга оид қизиқарли мақолалар. Машҳурлар билан интерьвюлар. Babban girke-girke na Kunun Gyada ll. #yobestate.
Kunun gadara is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Kunun gadara is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kunun gadara using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kunun gadara:
- Prepare Wheat half normal cup
- Make ready cup Groundnut normal
- Take cup White rice normal
- Prepare Sugar;to ur test
- Prepare 1 cup yoghurt
- Make ready 1/2 coconut
- Make ready Lemon
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Instructions to make Kunun gadara:
- Wash ur white rice and groundnut and mix them in a container. Grind them together and sieve it well then pour it in a pot.
- Cook ur wheat until it become chew able.
- Put it under average heat and be stirring it until it is thick
- Take it off heat. Add ur wheat, sugar, lemon juice,
- Then finally the coconut and yoghurt
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So that is going to wrap this up for this special food kunun gadara recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
