Kunun aya
Kunun aya

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kunun aya. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.

Kunun aya is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Kunun aya is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook kunun aya using 7 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Kunun aya:
  1. Prepare Aya
  2. Get Kwakwa
  3. Get Dabino
  4. Take Sugar
  5. Make ready Ruwa
  6. Make ready Citta
  7. Take block Ice

See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.

Instructions to make Kunun aya:
  1. 🌼🌼Zakiji ka aya ki zuwa koh 15mits saiki hada dasu kwakwa ki da dabino,citta
  2. 🌼🌼saiki markada saiki sa ruwa maisaiyi koh ice block shikitachesi da abuntachewa
  3. 🌼🌼 ready to serve…

It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.

So that is going to wrap it up with this special food kunun aya recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!