Kunun aya
Kunun aya

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kunun aya. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kunun aya is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Kunun aya is something that I’ve loved my whole life.

kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.

To get started with this recipe, we have to first prepare a few components. You can cook kunun aya using 7 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Kunun aya:
  1. Make ready Aya
  2. Prepare Kwakwa
  3. Take Dabino
  4. Prepare Sugar
  5. Get Ruwa
  6. Make ready Citta
  7. Make ready block Ice

See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.

Steps to make Kunun aya:
  1. 🌼🌼Zakiji ka aya ki zuwa koh 15mits saiki hada dasu kwakwa ki da dabino,citta
  2. 🌼🌼saiki markada saiki sa ruwa maisaiyi koh ice block shikitachesi da abuntachewa
  3. 🌼🌼 ready to serve…

It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.

So that is going to wrap it up for this special food kunun aya recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!