Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, eggday (crispy prawn egg balls). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Eggday (Crispy Prawn Egg Balls) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Eggday (Crispy Prawn Egg Balls) is something which I’ve loved my entire life.
Thai Crispy Fried Prawn Balls (Thai Crispy Prawn Recipe) Asian Buffet Recipe. Fried prawn balls/crispy and crunchy shrimp balls/evening snacks/food safari by nusrat. Super Crispy Chinese Prawn Fritters 炸虾球 Crispy Shrimp Ball Recipe • Phoenix Tail. Yes, we are crazy about salted egg yolk :ppp See the ingredient list below for your easy reference.
To get started with this recipe, we have to prepare a few components. You can cook eggday (crispy prawn egg balls) using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggday (Crispy Prawn Egg Balls):
- Prepare 1/2 kg prawn
- Take 1 teaspoon turmeric powder
- Get 1 onion
- Get 1 green chilli
- Make ready 1 piece ginger
- Prepare 4 garlic cloves
- Make ready to taste Salt
- Take as needed Soya sauce
- Prepare 4 eggs
- Prepare 3-4 teaspoon Corn powder
- Take as needed Bread crumbs
- Get as needed Oil
These Crispy Prawn Tacos are about as simple as they get. Crispy oven baked prawns, crisp lettuce, a fresh salsa and a drizzle of zesty coriander sauce. Something we might try next time is to dip them in some beer before dipping them in the egg and breadcrumbs. Beer battered tacos are the way.
Instructions to make Eggday (Crispy Prawn Egg Balls):
- Today i had taken 1/2 kg of prawn, washed it with 1 teaspoon turmeric powder to remove the raw smell of prawn. Then cut them into small pieces as much u can.
- Then take 1big onion, 1green chilli, 1piece of ginger, 4 garlic cloves. Put it into a mixie, make it as a fine paste.
- Add salt as per taste, 1teaspoon soya sauce to the prawns. Beat 4 eggs and add them too. Adding eggs to prawns makes them very soft and tastes well. Now add 3teaspoon of corn powder and the onion paste to it.
- Finally add bread crumps and combine everything well.
- Now make small balls out of the mixture and again overcoat them with bread crumps and keep it in refrigerator for 20 minutes.
- After 20 minutes, take the balls out from the refrigerator, heat the kadaai and put the balls one by one. Roast them well for about 3-5 minutes in medium flame.
- Crispy prawn balls are now ready to serve hot. Very tasty and healthy snack for your kids. Try it at your home, they too will enjoy.
Something we might try next time is to dip them in some beer before dipping them in the egg and breadcrumbs. Beer battered tacos are the way. Steamed eggs w/ crispy pork is an easy Chinese recipe with amazing flavor. The luxurious texture of the silky steamed eggs contrasts beautifully with crispy bits of ground meat. You can also substitute ground chicken or beef!
So that’s going to wrap this up with this exceptional food eggday (crispy prawn egg balls) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
