Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ekuru sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Soak the Smoked Fish or Shawa in hot water to clean, then shred into smaller pieces. Remember to soak your pepper, don't just use it as it is or it'll blacken up your sauce. On #DeliciousNaija this week, we're making the delicious Ekuru (Steamed Corn Meal) and Garden Egg Sauce and it is very easy to learn. Ekuru is a meal, native to the Yorubas in Nigeria.
Ekuru sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Ekuru sauce is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ekuru sauce using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ekuru sauce:
- Prepare 1 cup Dried pepper
- Make ready Scotch bonnet pepper
- Take 3 bell pepper
- Make ready 1 big bulb of onions
- Make ready 2 tbspn crayfish
- Get 1 Smoked fish or dry fish
- Make ready CookedDesired beef
- Get 1-2 cups Palm oil
- Make ready 2 Locust beans
- Make ready 3 cubes Seasoning
- Prepare Salt
Ekuru is a delicious meal enjoyed by the yoruba's, it's made from beans.some people refer to it as white moimoi, as it's cooked with not. Ekuru is a traditional African dish hailing from Nigeria. Steamed savoury bean dish from the Western states of Nigeria. On #DeliciousNaija this week, we're making the delicious Ekuru (Steamed Corn Meal) and Garden Egg Sauce and it is very easy to learn.
Instructions to make Ekuru sauce:
- Place a sauce pan on a source of heat pour in the palm oil into it allow to heat well slice the onions and pour into it along with locust beans soak the dried pepper when soft blend it with the onions and all the peppers roughly sieve it to remove excess water pour into the pot.
- Allow to fry until the water is almost dry add the beef,fish, seasoning cubes,crayfish and salt to taste stir occasionally until the water is dry. serve with ekuru.
Steamed savoury bean dish from the Western states of Nigeria. On #DeliciousNaija this week, we're making the delicious Ekuru (Steamed Corn Meal) and Garden Egg Sauce and it is very easy to learn. Someone asked me recently, Do you think Moi moi is This is a very good site. Yoruba's has a whole lot of delicacies. One of such is ekuru and eko which is served with.
So that’s going to wrap it up with this exceptional food ekuru sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
