Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kunun gyada. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Kunun gyada is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Kunun gyada is something that I have loved my entire life.
Here's my version of the Natural Nigerian Kunun Gyada! Most people are familiar with the one with liquid consistency (Kunun Aya - Made with tigernut). Kunun Gyada is a Northern Nigerian gruel (light porridge) made with raw groundnuts and rice. If you know how to make Akamu (Ogi), then preparing Kunun Gyada will be a breeze for you.
To get started with this particular recipe, we must prepare a few ingredients. You can have kunun gyada using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kunun gyada:
- Prepare groundnut paste
- Make ready Water
- Take Sugar
- Take Lemon
- Prepare Teaspoon Corn flour
Northern Recipe How to make Kunun Gyada (Kimallo). Kunun Gyada (often pronounced as "Kunu Gyada") is a northern Nigerian gruel (light porridge) made with raw groundnuts and rice. Babban girke-girke na Kunun Gyada ll. #yobestate. A samu gyada, citta, kanumfari da kimba a wanke su sai asa a na'urar markade, a markada sosai.
Instructions to make Kunun gyada:
- Add water to groundnut paste and whisk to get a watery mixture
- Sieve the watery mixture into a pot to remove the shaft
- Put the sieved mixture on fire and allow to cook till it becomes a bit oily on top and you can perceive the aroma of groundnut,then off the fire.
- Mix teaspoon of Corn flour with cold water and add to the cooked groundnut paste to thicken it.
- Add lemon if you so wish.
- Add sugar to taste and serve.
Babban girke-girke na Kunun Gyada ll. #yobestate. A samu gyada, citta, kanumfari da kimba a wanke su sai asa a na'urar markade, a markada sosai. Kunun gyada is one of the most important home-prepared weaning foods. We attempted to determine the traditional methods of preparating kunun gyada from various cereal grains and their. Free Download and Streaming Kunun Gyada on your Mobile Phone or PC/Desktop.
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