Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Potato Sauce is something which I’ve loved my entire life.
Also, I opted to use sweet potatoes instead of using regular potatoes. If you've never tried to make a creamy sauce from sweet potatoes, it's definitely time to give it a try. Sweet potatoes baked in olive oil and then dipped in a cool and creamy sauce with hints of spicy mustard and real maple syrup make a delicious side dish! We love fries around this place - I make.
To get started with this particular recipe, we must first prepare a few components. You can have potato sauce using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Potato Sauce:
- Take Potatoes (boiled)
- Make ready Scotch bonnet (grinded)
- Prepare Seasonings
- Prepare Onions (sliced)
- Prepare Curry
- Get Oil
These useful spices can be used to cook so many different meals! Serve with colorful sautéed bell peppers and zucchini for a more colorful, veggie-packed meal. Potatoes in Tomato Sauce are made all over Mediterranean area, from Spain to Italy and Greece. Scrub each potato clean with a scouring pad (or the abrasive side of a dish sponge).
Instructions to make Potato Sauce:
- In a pan, add oil and sliced onions, scotch bonnet, seasonings and curry. Saute in a medium heat. Finally add the boiled potatoes, stir fry for 2 minutes. Close lid and allow to cook. I served mine with Paratha. Bon appétit! 😘😘😘
Potatoes in Tomato Sauce are made all over Mediterranean area, from Spain to Italy and Greece. Scrub each potato clean with a scouring pad (or the abrasive side of a dish sponge). These potatoes are cooked in vegetable broth with thyme and parsley. The broth mixture is then thickend with cornstarch to make a sauce which is served over the potatoes. Prepare the Potatoes: First, clean, peel and slice the potatoes.
So that is going to wrap it up with this exceptional food potato sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
