Cabbage sauce
Cabbage sauce

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cabbage sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Comfort food on a cold winter's night, cabbage simmered in chicken broth is also an age-old folk remedy for curing the common cold. The Ospidillo Cafe Cabbage Roll SauceFood.com. My family will have this for. Steam cabbage in a vegetable steamer or cover and steam in a microwave.

Cabbage sauce is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Cabbage sauce is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have cabbage sauce using 8 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Cabbage sauce:
  1. Make ready Cabbage
  2. Get Cocumber
  3. Take Spring onions
  4. Take Red and green pepper
  5. Make ready Chili and onions
  6. Prepare Spices and seasoning
  7. Make ready Oil
  8. Prepare Fresh tomatoes

Flavorful tomato sauce tops roasted cabbage for a great vegetarian meal. All I did was toss some grape tomatoes with some olive oil, garlic and spices. Napa cabbage can withstand long cooking. I like to use the whole leaves in hot pots or chaffing It should not be mistaken with the common green round cabbage, scientific name being Brassica.

Instructions to make Cabbage sauce:
  1. Fry onions, pepper and chili in a little oil, till a bit soft
  2. Add up the spring onions, tomatoes, spices and seasoning, allow simmer for 2-3 minutes
  3. Spread your cabbage and cocumber in the above mix and cover to simmer for 3-4 minutes and serve.

Napa cabbage can withstand long cooking. I like to use the whole leaves in hot pots or chaffing It should not be mistaken with the common green round cabbage, scientific name being Brassica. I know what you're thinking: why would she put that on her food blog? It's not fancy, it's nearly impossible. This basic boiled cabbage is a combination of four ingredients, seasoned with butter and salt and pepper.

So that is going to wrap it up with this exceptional food cabbage sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!