Couscous pudding ll
Couscous pudding ll

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, couscous pudding ll. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

I'll start off by telling you my motivation for this recipe. I'm so happy with how this Couscous Pudding turned out. So sweet and creamy - you will not miss the dairy! Learn how to make Creamy Couscous Pudding.

Couscous pudding ll is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Couscous pudding ll is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have couscous pudding ll using 7 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Couscous pudding ll:
  1. Make ready Couscous
  2. Make ready Yoghurt
  3. Make ready Evaporated milk
  4. Make ready Sugar
  5. Get Banana
  6. Prepare Grapes
  7. Make ready Apple

Steamed Couscous with Golden Raisins and Olive oil. I like mine with a little drizzle of Icing Sugar on top. You can have yours with Sweet Yogurt or Greek. Fat-free milk is a great source of calcium, protein, vitamin D, and riboflavin.

Steps to make Couscous pudding ll:
  1. Add couscous to a bowl and add water. Allow to soak for 20-30 mins or until soft. Drain and keep aside.
  2. Get a clean bowl and add the soaked couscous. Add the yoghurt and milk. Add sugar to your taste.
  3. Cut the fruits and add to the couscous. Chill in the fridge and serve. 😋

You can have yours with Sweet Yogurt or Greek. Fat-free milk is a great source of calcium, protein, vitamin D, and riboflavin. This pudding is a tasty way to get your dairy servings in! Place couscous and coconut in bowl. Cous cous is a favorite of mine!

So that’s going to wrap this up for this exceptional food couscous pudding ll recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!