Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kosai. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kosai is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Kosai is something that I’ve loved my entire life. They are nice and they look wonderful.
Kosai (湖西市, Kosai-shi) is a city located in far western Shizuoka Prefecture, Japan. Kosai from Mapcarta, the free map. Kosai is a city located in far western Shizuoka Prefecture, Japan. Kosai Tourism Kosai Hotels Bed and Breakfast Kosai Kosai Holiday Packages Flights to Kosai Kosai Attractions Kosai Travel Forum Kosai Photos Kosai Map Kosai Guide.
To get started with this particular recipe, we must first prepare a few components. You can cook kosai using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kosai:
- Get 2 cups beans
- Prepare 3 Large red pepper
- Make ready 3 Scottish bonnet
- Make ready 1 Large onion
- Make ready 1/2 teaspoon Ajinomoto
- Get Pinch salt
- Prepare Oil for frying
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Steps to make Kosai:
- Wash the beans and peal the back.
- Grind it thick with the peppers and onion till smooth.
- Put it in a bowl add the Ajinomoto and salt beat it well.
- Put oil in a frying pan allow it to be hot but not too hot, then start dropping the grinded beans bit by bit.
- Turn the other side if it turns light brown.
- Pack it and put in a colander, continue till you finish the grinded beans.
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