Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, kosai. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Kosai is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Kosai is something which I have loved my whole life.
Kosai (湖西市, Kosai-shi) is a city located in far western Shizuoka Prefecture, Japan. Kosai from Mapcarta, the free map. Kosai is a city located in far western Shizuoka Prefecture, Japan. Kosai Tourism Kosai Hotels Bed and Breakfast Kosai Kosai Holiday Packages Flights to Kosai Kosai Attractions Kosai Travel Forum Kosai Photos Kosai Map Kosai Guide.
To get started with this recipe, we must prepare a few components. You can cook kosai using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kosai:
- Get 2 cups beans
- Prepare 3 Large red pepper
- Get 3 Scottish bonnet
- Get 1 Large onion
- Take 1/2 teaspoon Ajinomoto
- Get Pinch salt
- Prepare Oil for frying
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Steps to make Kosai:
- Wash the beans and peal the back.
- Grind it thick with the peppers and onion till smooth.
- Put it in a bowl add the Ajinomoto and salt beat it well.
- Put oil in a frying pan allow it to be hot but not too hot, then start dropping the grinded beans bit by bit.
- Turn the other side if it turns light brown.
- Pack it and put in a colander, continue till you finish the grinded beans.
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