Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, kosai. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kosai is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Kosai is something which I’ve loved my whole life.
Kosai (湖西市, Kosai-shi) is a city located in far western Shizuoka Prefecture, Japan. Kosai from Mapcarta, the free map. Kosai is a city located in far western Shizuoka Prefecture, Japan. Kosai Tourism Kosai Hotels Bed and Breakfast Kosai Kosai Holiday Packages Flights to Kosai Kosai Attractions Kosai Travel Forum Kosai Photos Kosai Map Kosai Guide.
To begin with this recipe, we must first prepare a few components. You can have kosai using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kosai:
- Get 2 cups beans
- Make ready 3 Large red pepper
- Get 3 Scottish bonnet
- Take 1 Large onion
- Prepare 1/2 teaspoon Ajinomoto
- Prepare Pinch salt
- Make ready Oil for frying
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Steps to make Kosai:
- Wash the beans and peal the back.
- Grind it thick with the peppers and onion till smooth.
- Put it in a bowl add the Ajinomoto and salt beat it well.
- Put oil in a frying pan allow it to be hot but not too hot, then start dropping the grinded beans bit by bit.
- Turn the other side if it turns light brown.
- Pack it and put in a colander, continue till you finish the grinded beans.
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So that’s going to wrap this up with this exceptional food kosai recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
