Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kosai. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kosai is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Kosai is something that I’ve loved my entire life.
Kosai (湖西市, Kosai-shi) is a city located in far western Shizuoka Prefecture, Japan. Kosai from Mapcarta, the free map. Kosai is a city located in far western Shizuoka Prefecture, Japan. Kosai Tourism Kosai Hotels Bed and Breakfast Kosai Kosai Holiday Packages Flights to Kosai Kosai Attractions Kosai Travel Forum Kosai Photos Kosai Map Kosai Guide.
To begin with this particular recipe, we have to first prepare a few components. You can have kosai using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kosai:
- Make ready 2 cups beans
- Get 3 Large red pepper
- Make ready 3 Scottish bonnet
- Take 1 Large onion
- Get 1/2 teaspoon Ajinomoto
- Take Pinch salt
- Take Oil for frying
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Instructions to make Kosai:
- Wash the beans and peal the back.
- Grind it thick with the peppers and onion till smooth.
- Put it in a bowl add the Ajinomoto and salt beat it well.
- Put oil in a frying pan allow it to be hot but not too hot, then start dropping the grinded beans bit by bit.
- Turn the other side if it turns light brown.
- Pack it and put in a colander, continue till you finish the grinded beans.
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So that is going to wrap it up for this special food kosai recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
