Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kosai. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Kosai (湖西市, Kosai-shi) is a city located in far western Shizuoka Prefecture, Japan. Kosai from Mapcarta, the free map. Kosai is a city located in far western Shizuoka Prefecture, Japan. Kosai Tourism Kosai Hotels Bed and Breakfast Kosai Kosai Holiday Packages Flights to Kosai Kosai Attractions Kosai Travel Forum Kosai Photos Kosai Map Kosai Guide.
Kosai is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Kosai is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kosai using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kosai:
- Prepare Beans
- Prepare Onions
- Take Scotch bonnet
- Make ready Garlic, salt, and Ajino moto
- Take Oil for frying
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Steps to make Kosai:
- Using motto and pestle, pound d beans and wash thoroughly to remove the chaff, add onions, scotch bonnet, and garlic
- Blend it until smoothly and add salt, and ajino moto, then beat it like 6_8minutes
- Using spoon to scoop the paste in a hot oil and fry in a medium heat
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So that’s going to wrap it up for this exceptional food kosai recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
