Tofu (Awara) and sauce
Tofu (Awara) and sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tofu (awara) and sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tofu (Awara) and sauce is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Tofu (Awara) and sauce is something that I have loved my whole life.

Home Recipes Tofu Tofu with Black Bean Sauce. Those few unforgettable tofu experiences all had one thing in common: the tofu was freshly made and packed with the essence of soybean flavor! Making your own Tofu is not as difficult as you might think. I break it down into easy steps in this video.

To begin with this recipe, we have to prepare a few components. You can have tofu (awara) and sauce using 11 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Tofu (Awara) and sauce:
  1. Make ready 5 cups soya beans
  2. Take 2 tbspoon of palm oil
  3. Make ready 3 tamarind
  4. Prepare Potash
  5. Get 3 cups veg oil
  6. Make ready Pinch salt
  7. Take 4 scotch bonnet
  8. Get Chilli peppers
  9. Make ready 3 seasoning cubes
  10. Make ready 1 medium onions
  11. Make ready 1 tspoon of curry

Garnish with green onions and sesame seeds, if using. Serve immediately as a snack or appetizer. This is a quick and easy way to make a well balanced, delicious meal. Broccoli, red bell pepper and mushrooms are sauteed with tofu in a savory peanut sauce.

Instructions to make Tofu (Awara) and sauce:
  1. Get your soya beans add your water, sieve the dirty in your soya beans and drain the water, add your potash and blend
  2. Add your palm oil, sieve to remove the shaft, then get your pot add your sieved soya beans and allow it to boil, get your tamarind and soak with water. Add your liquid tamarind to the pot on the fire when it start to raise
  3. After cooking, you pour it into a sieve (the one use to sieve pap) and tire, the water will be sieved out, then you cut into any shape
  4. Get your vegetable oil pre heat and add your tofu into the hot oil and fry
  5. Get your chilli peppers, onion, scotch bonnets and pound or blend
  6. Get your vegetable oil in a pot add your pounded ingredients and fry, add your salt, curry, seasoning cubes and stir gently. Allow it cook. Yummy yummy fried tofu is ready for consumption

This is a quick and easy way to make a well balanced, delicious meal. Broccoli, red bell pepper and mushrooms are sauteed with tofu in a savory peanut sauce. This simple dish features tofu as the main attraction, with a savory Asian sauce to flavor it. Take a little taste and make any adjustments you want to. Crispy baked tofu satay served with peanut sauce.

So that is going to wrap it up for this exceptional food tofu (awara) and sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!