Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kosai. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Kosai is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Kosai is something which I’ve loved my entire life. They are nice and they look wonderful.
Kosai (湖西市, Kosai-shi) is a city located in far western Shizuoka Prefecture, Japan. Kosai from Mapcarta, the free map. Kosai is a city located in far western Shizuoka Prefecture, Japan. Kosai Tourism Kosai Hotels Bed and Breakfast Kosai Kosai Holiday Packages Flights to Kosai Kosai Attractions Kosai Travel Forum Kosai Photos Kosai Map Kosai Guide.
To begin with this recipe, we have to first prepare a few components. You can cook kosai using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kosai:
- Take 2 cups beans
- Prepare 3 tattashe
- Take 1 onions
- Prepare 1 maggi
- Take 1 onga
- Make ready Pepper
- Make ready Salt
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Instructions to make Kosai:
- Soak beans and wash
- Add tattashe, pepper onions. Blend
- Add Maggi and onga
- Fry
- Serve with yaji
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