Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kosai. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Kosai is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Kosai is something which I have loved my entire life.
Kosai (湖西市, Kosai-shi) is a city located in far western Shizuoka Prefecture, Japan. Kosai from Mapcarta, the free map. Kosai is a city located in far western Shizuoka Prefecture, Japan. Kosai Tourism Kosai Hotels Bed and Breakfast Kosai Kosai Holiday Packages Flights to Kosai Kosai Attractions Kosai Travel Forum Kosai Photos Kosai Map Kosai Guide.
To get started with this recipe, we must prepare a few components. You can have kosai using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Kosai:
- Make ready Wake
- Make ready Attarugu
- Prepare Tattasai
- Make ready Albasa
- Prepare Oil
- Take Ajino
- Take Egg
- Get Salt
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Steps to make Kosai:
- Zaki surfa wake ki wanke shi ki zuba tattasai,attarugu,albasa sai ki kai markade idan an kawo ki buga shi sosai sai kisa Ajino da egg da dan gishiri ki ta bugawa sai ki fara suya zaki ga kosai ki yayi kyau sosai ga dadi
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