Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, yam with liver sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Yam with liver sauce is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Yam with liver sauce is something that I’ve loved my whole life. They are nice and they look fantastic.
Welcome to the month of February. We are kicking things off this month with the yam in vegetable sauce recipe. Hello Lovelies, Please like this video, subscribe to my channel and let me know in the comment section if you have a video request. Chinese yams are typically in season during the fall and winter.
To begin with this particular recipe, we have to first prepare a few components. You can cook yam with liver sauce using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Yam with liver sauce:
- Make ready Yam
- Prepare Egg
- Make ready Liver
- Make ready Onion
- Take Scotch bonnet
- Make ready Spices seasonings
- Take Veg oil
This is how to make a delicious sauce for yam. The recipe is easy and the ingredients are just way to easy to find. This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called yam sauce.
Instructions to make Yam with liver sauce:
- Peel ur yam cut and wash…
- Put d yam inside pot add water lil salt and sugar and allow to boil
- When it softens immerse ur yam in egg and Start frying
- Cut ur liver into desired shape…wash and put it inside pot
- Add water seasonings nd spices and allow to boil
- When d water is almost drain add in veg. Oil onion and scotch bonnet and allow to simmer for 5mins and ur liver sauce is done
This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called yam sauce. Cut the fresh tomatoes and fresh pepper with onion. Introduce this sauce to your boiled rice, plantains or yams. The sauce is a beautiful romance of sweet and zesty.
So that’s going to wrap it up for this special food yam with liver sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
