Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, akara and dried fish pepper soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
We have come up with this mouth watering three course meal of fresh fish with eba Our starter is salmon head pepper soup with akara and custard as the. One thing I love about pepper soup is that, the pepper and spices help you kind of sweat out the cold. Akara is a very delicious, vegetarian friendly meal eaten in most parts of Africa. It's usually made from Black eyed peas.
Akara and dried fish pepper soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Akara and dried fish pepper soup is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook akara and dried fish pepper soup using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Akara and dried fish pepper soup:
- Take for akara
- Get 2 cups beans
- Get 2 tattasai
- Make ready 3 Scotch bonnet
- Get 1 medium onion
- Make ready Seasoning and salt
- Get Oil for frying
- Take for the sauce
- Make ready 1 large dried fish
- Make ready Scotch bonnet
- Take Spring onion
- Make ready Garlic and ginger paste
- Make ready Seasoning and salt
- Take Vegetable oil
Delicious Tilapia fish and plantain pepper Soup FISH PEPPER SOUP RECIPE / Healing Soup For Cold & Flu. letsCOOKwithELLE. Akara (bean cake) is widely eaten in Nigeria. I remember growing up and eating akara almost every day for breakfast.
Steps to make Akara and dried fish pepper soup:
- AKARA:Wash the beans add your Scotch bonnet onion and grind. After grinding add the seasonings and salt. Beat the mixture till fluffy. Fry using ur vegetables oil
- SAUCE: wash and soak ur fish in warm water to make it soft. Stir Fry your blended Scotch bonnet and onion. Add in your ginger and garlic paste. Add in your seasonings. Add up two cups of water. Allow to boil. Add your fish and cook till soft. Lastly add ur spring onions. Allow to simmer for 2 minutes. Ur fish pepper soup is ready
Akara (bean cake) is widely eaten in Nigeria. I remember growing up and eating akara almost every day for breakfast. Fish pepper soup is a soothing West African Pepper Soup, made with just a few ingredients - catfish, vegetables, and spices. Fish pepper soup is one of those dishes that the first time you taste it, you'll keep trying to guess what flavors make up this mouthwatering and hearty soup. Boil some hot water and pour on the pieces of fish, stir and remove immediately.
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