Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, muhallabia(milk pudding). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Muhallabia/Muhalabi/muhalebi This rather exotic pudding is awfully good and remarkably easy to make. Muhallabia is creamy ,milky and the subtle fragrance of. Making Muhallabia / Mahalabia, an easy, quick and tasty milk pudding. Mahalabia recipe, a Middle Eastern Dessert, a milk pudding flavoured lightly with rose syrup or orange blossom water.
Muhallabia(milk pudding) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Muhallabia(milk pudding) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have muhallabia(milk pudding) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Muhallabia(milk pudding):
- Make ready 2 cups milk
- Make ready 1/2 cup sugar
- Get 1 tsp vanilla
- Get Corn flour paste(corn flour +water)
In a saucepan, heat the remaining almond milk with the sugar, vanilla essence, rosewater and cardamom pods over a medium heat. It is made with a mixture of milk and sugar, cooked and thickened with cornstarch, and usually flavored with orange blossom or rose water. While hot, it is distributed in smaller molds, left to set, and it is. Mahalabia (Milk Pudding) a middle eastern dessert with a Pakistani Touch.
Steps to make Muhallabia(milk pudding):
- Add the milk and sugar in a pot and allow to boil on low heat
- Add the vanilla and whisk then pour the corn flour paste
- Keep whisking till it thickens like this then off the heat pour it in a cups
- Done top with almond and enjoy
While hot, it is distributed in smaller molds, left to set, and it is. Mahalabia (Milk Pudding) a middle eastern dessert with a Pakistani Touch. For Milk Pudding: In saucepan,add milk,sugar,corn flour and mix well. Turn on the flame,add rose water and. See great recipes for Muhallabia (milk pudding) too!
So that is going to wrap this up for this special food muhallabia(milk pudding) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
