Ewa-Agonyin and its sauce/stew ("mashed bean")
Ewa-Agonyin and its sauce/stew ("mashed bean")

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ewa-agonyin and its sauce/stew ("mashed bean"). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ewa-Agonyin and its sauce/stew ("mashed bean"). This protein dish is a popular meal that has taken over the Nigeria streets. I was inspired by Chef DPK (@Da-Princess Kitchen Culinary) recipe to give this dish a try(on her recipe there were lots of optional ingredients so it. The mashed bean/garlic/ginger mixture may be rubbed over meat or seafood prior to cooking, added to the heated oil at the beginning of stir-frying, or combined with other Prepared Chinese black bean sauce, on the other hand, just needs to be heated through.

Ewa-Agonyin and its sauce/stew ("mashed bean") is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Ewa-Agonyin and its sauce/stew ("mashed bean") is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook ewa-agonyin and its sauce/stew ("mashed bean") using 7 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Ewa-Agonyin and its sauce/stew ("mashed bean"):
  1. Prepare 2 cups Brown Bean
  2. Take Medium size Onion
  3. Get 1 tbsp grounded crayfish
  4. Take Flaked dry fish
  5. Make ready 2 cooking spoon palm oil
  6. Prepare to taste Salt
  7. Make ready 8 fresh Habanero pepper

Sesame beef dish on a white wood background served with mashed potatoes and seasonings. Your Mashed Bean stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.

Steps to make Ewa-Agonyin and its sauce/stew ("mashed bean"):
  1. Cook bean until soft and tender.
  2. Use a wooden spatula and mash the bean to form a mashy and thick result
  3. For the stew: Blend the peppers coarsely. In a sauce pan add 2 cooking spoon of palm oil, allow the oil to heat up a bit then add in the chopped onions, stir.
  4. Add the pepper, crayfish,dry flaked fish. Stir continuously till you achieve dry and black NOT burnt sauce/stew.
  5. Don't forget to taste for salt and correct when necessary. Viola!! the sauce/stew is ready for the bean.

Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Dreamstime is the world`s largest stock photography community. #Healthyrecipe #mashed bean #bean recipe Check This our Channel Videos, Hope you will get many things which are happening in your daily life. Black bean sauce is a sauce made from fermented black beans. A popular technique is to mash the beans and combine them with garlic and/or ginger.

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