Macaroni and vegetables sauces
Macaroni and vegetables sauces

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, macaroni and vegetables sauces. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Today I am going to share the recipe of Vegetable Macaroni. It's spicy and saucy, Macaroni with freshly tossed vegetables tastes amazing. Ingredients: Macaroni Tomato Red Chilli Red capsicum Green capsicum Yellow capsicum Onion Garlic Green Chilli Mixed herbs Oregano Black pepper powder Chilli. A continental baked recipe, baked macaroni with mixed vegetables are best accompanied with wheat breads and clear soup.

Macaroni and vegetables sauces is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Macaroni and vegetables sauces is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have macaroni and vegetables sauces using 10 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Macaroni and vegetables sauces:
  1. Get 1 pack macaroni
  2. Prepare 4 piece carrots
  3. Make ready 10 piece green beans
  4. Make ready Peas
  5. Make ready Half small cabbage
  6. Take Scotch bonnet
  7. Prepare Onion
  8. Prepare Seasonings and spices
  9. Make ready Oil
  10. Prepare Meat

These main dish combinations take creamy mac and cheese to This collection of delectable macaroni and cheese variations will not disappoint. These simple twists on America's favorite side transform the dish to a. Rich and flavorful Baked Macaroni to enjoy on any occasion. Its time to pamper yourself with this rich and yummy pasta dish.

Instructions to make Macaroni and vegetables sauces:
  1. Firstly cook your macaroni and set aside.
  2. Cut your green beans and slice your carrots and cabbage set aside.then chop your onion and scotch bonnet set aside.
  3. Parboiled your peas, carrots,green beans set aside.
  4. Add pot on fire add oil when start hit add onion then scotch bonnet,stir it then add parboiled carrots,peas,green beans,meat keep Frying add seasonings and spices then cabbage keep on frying. then add some little water leave it to cook for 5 minutes, the sauce is done. Ready to served.

Rich and flavorful Baked Macaroni to enjoy on any occasion. Its time to pamper yourself with this rich and yummy pasta dish. Baked Macaroni is a pasta dish that makes use of elbow macaroni as the primary ingredient. Once the water is boiling, stir in the macaroni, and return to a boil. Cook the pasta uncovered, stirring occasionally Pour the macaroni into a saucepan and place over medium heat; stir in the butter, bacon grease, tomato sauce, stewed.

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